UMAMI OLIVE FED WAGYU | EYE OF THE ROUND
Perfect for Beef Jerky or Pho. Sold as a piece weight varies 1.5-3 Lb
The Umami cattle are 100% Fullblood Tajima Black Wagyu, with genetics and lineage traced back to the very best Japanese Tajima bloodlines to the great grandparents. The cattle are raised on The Umami Ranch in East Texas by the infamous Wagyu Whisperer Ryan Bagley.
How to cook:
Slow Cook, Grill, Stew, Dehydrate
Farm:
UMAMI The Ranch- East Texas
Important Notes:
Temperature controlled standard overnight shipping.
This product ships frozen.
Thawing is normal during shipment.
SELECT GRADING: 8
Perfect for Beef Jerky or Pho. Sold as a piece weight varies 1.5-3 Lb
The Umami cattle are 100% Fullblood Tajima Black Wagyu, with genetics and lineage traced back to the very best Japanese Tajima bloodlines to the great grandparents. The cattle are raised on The Umami Ranch in East Texas by the infamous Wagyu Whisperer Ryan Bagley.
How to cook:
Slow Cook, Grill, Stew, Dehydrate
Farm:
UMAMI The Ranch- East Texas
Important Notes:
Temperature controlled standard overnight shipping.
This product ships frozen.
Thawing is normal during shipment.
SELECT GRADING: 8
Perfect for Beef Jerky or Pho. Sold as a piece weight varies 1.5-3 Lb
The Umami cattle are 100% Fullblood Tajima Black Wagyu, with genetics and lineage traced back to the very best Japanese Tajima bloodlines to the great grandparents. The cattle are raised on The Umami Ranch in East Texas by the infamous Wagyu Whisperer Ryan Bagley.
How to cook:
Slow Cook, Grill, Stew, Dehydrate
Farm:
UMAMI The Ranch- East Texas
Important Notes:
Temperature controlled standard overnight shipping.
This product ships frozen.
Thawing is normal during shipment.
SELECT GRADING: 8
The incredible eco system in East Texas provides natural vegetation rich in nutrients to compliment the bespoke care on The Umami Ranch.
The Umami cattle live a life of luxury with abundant food, filtered spring water and attention to their every need.
Raised on the pasture until 12 months and slowly transitioned to a feed-based diet which combines corn, sugar beets, straw, and over 440lbs of Olive Feed over 180 days resulting in meat with the special Olive Fed flavor.